Описание
Origin: Thailand Roasted: Canada.Production: At 800-1,500 feet above sea level, located in the Northern Chiang Mai Region of Thailand, Paradise Mountain Farm (PMF), lies within the virgin forest. Thousands of indigenous trees create a canopy of shade for young coffee plants and a resting and nesting habitat for local and migratory birds. If you were to view this farm from above, you would never suspect a farm growing world-class organic Arabica coffee.Using a method known as "rustic traditional coffee farming", this coffee is cultivated without chemical fertilizers, herbicides, or pesticides. Neighboring rainforest and small-scale tea growers are also free of any pesticides and chemicals so no cross contamination occurs on or around this farm. This coffee is not only shade-grown but also all of the foliage and mulch is put back into the soil to be used as a natural fertilizer. Since the very beginning, PMF has been planting coffee plants always leaving the surrounding forest undisturbed. This wild-crafted method of planting is slow and difficult but it fits PMF's vision of a good farm.All strains of coffee are planted on GPS coordinate plots in correspondence with the plantation area in order to identify and separate the various types of coffee grown. After months of care and preparation, the coffee is harvested but left in its final parchment stage in order to provide a natural barrier and preserve freshness. Just prior to export, the coffee is hulled and the green beans shipped to the Rocky Mountains in Canada to be roasted exclusively by an experienced team of roasters.Qualities: This blend was specially developed to produce a coffee that reflects all of the characteristics of Paradise Mountain Organic coffee. Each varietal is individually roasted in order to showcase its own unique flavor profile. Right from the start, this coffee presents an exotic floral aroma. In the cup, it is full bodied with a wide range of depth. The finish is slightly smokey with hints o
Origin: Thailand Roasted: Canada.Production: At 800-1,500 feet above sea level, located in the Northern Chiang Mai Region of Thailand, Paradise Mountain Farm (PMF), lies within the virgin forest. Thousands of indigenous trees create a canopy of shade for young coffee plants and a resting and nesting habitat for local and migratory birds. If you were to view this farm from above, you would never suspect a farm growing world-class organic Arabica coffee.Using a method known as "rustic traditional coffee farming", this coffee is cultivated without chemical fertilizers, herbicides, or pesticides. Neighboring rainforest and small-scale tea growers are also free of any pesticides and chemicals so no cross contamination occurs on or around this farm. This coffee is not only shade-grown but also all of the foliage and mulch is put back into the soil to be used as a natural fertilizer. Since the very beginning, PMF has been planting coffee plants always leaving the surrounding forest undisturbed. This wild-crafted method of planting is slow and difficult but it fits PMF's vision of a good farm.All strains of coffee are planted on GPS coordinate plots in correspondence with the plantation area in order to identify and separate the various types of coffee grown. After months of care and preparation, the coffee is harvested but left in its final parchment stage in order to provide a natural barrier and preserve freshness. Just prior to export, the coffee is hulled and the green beans shipped to the Rocky Mountains in Canada to be roasted exclusively by an experienced team of roasters.Qualities: This blend was specially developed to produce a coffee that reflects all of the characteristics of Paradise Mountain Organic coffee. Each varietal is individually roasted in order to showcase its own unique flavor profile. Right from the start, this coffee presents an exotic floral aroma. In the cup, it is full bodied with a wide range of depth. The finish is slightly smokey with hints o0 1414RUB14RUB
